The Age Code: The New Science of Food and How it Can Save Us - David Cox - Books - HarperCollins Publishers - 9780008708870 - April 9, 2026
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The Age Code: The New Science of Food and How it Can Save Us

David Cox

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R 423
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Expected delivery Apr 17 - 22, 2026
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The Age Code: The New Science of Food and How it Can Save Us

A revelatory and optimistic new book from health journalist Dr David Cox, examining the staggering impact of diet on ageing – and what we can do to reverse it.


336 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
To be released April 9, 2026
ISBN13 9780008708870
Publishers HarperCollins Publishers
Pages 336
Dimensions 159 × 240 × 24 mm   ·   270 g

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