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The Age Code: The New Science of Food and How It Can Save Us David Cox
The Age Code: The New Science of Food and How It Can Save Us
David Cox
A revelatory and optimistic new book from health journalist Dr David Cox, examining the staggering impact of diet on ageing - and what we can do to reverse it.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| To be released | April 23, 2026 |
| ISBN13 | 9780008708887 |
| Publishers | HarperCollins Publishers |
| Dimensions | 150 × 220 × 10 mm · 270 g |
| Language | English |
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