The Age Code: The New Science of Food and How It Can Save Us - David Cox - Books - HarperCollins Publishers - 9780008708887 - April 23, 2026
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David Cox
The Age Code: The New Science of Food and How It Can Save Us

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Expected delivery May 1 - 6, 2026
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What if the food you eat could rewind your biological clock?

Media Books     Paperback Book   (Book with soft cover and glued back)
To be released April 23, 2026
ISBN13 9780008708887
Publishers HarperCollins Publishers
Dimensions 150 × 220 × 10 mm   ·   270 g
Language English  

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