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The Science of Baking: Everything You Need to Know to Create Perfect Sweet and Savoury Bakes, Every Time - Matt Adlard - Books - Dorling Kindersley Ltd - 9780241713938 - March 12, 2026

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The Science of Baking: Everything You Need to Know to Create Perfect Sweet and Savoury Bakes, Every Time

Matt Adlard

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$ 26.49

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Expected delivery Mar 20 - 25, 2026

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The Science of Baking: Everything You Need to Know to Create Perfect Sweet and Savoury Bakes, Every Time

Matt Adlard

Media	Books Hardcover Book (Book with hard spine and cover)
To be released	March 12, 2026
ISBN13	9780241713938
Publishers	Dorling Kindersley Ltd
Pages	224
Dimensions	150 × 220 × 20 mm · 482 g (Weight (estimated))

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