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Duck Production and Management
Jowel Debnath
Duck Production and Management
Jowel Debnath
This book covers nearly all the aspects of duck rearing system with various duck genetic resources of India, their nutritional requirements, care management, diseases and prevention, slaughter, grading, packaging of meat, nutritional importance of meat & egg and integrated farming.
126 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 24, 2022 |
| ISBN13 | 9781032388878 |
| Publishers | Taylor & Francis Ltd |
| Pages | 126 |
| Dimensions | 241 × 160 × 16 mm · 354 g |
| Language | English |
| Editor | Debnath, Jowel |
See all of Jowel Debnath ( e.g. Hardcover Book )
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