Professional Bread Baking - Welker, Hans (The Culinary Institute of America (CIA)) - Books - John Wiley & Sons Inc - 9781394347797 - June 2, 2025
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Professional Bread Baking

Welker, Hans (The Culinary Institute of America (CIA))

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Professional Bread Baking

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 2, 2025
ISBN13 9781394347797
Publishers John Wiley & Sons Inc
Pages 416
Dimensions 217 × 274 × 22 mm   ·   1.11 kg

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