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Whittemore's Science and Practice of Pig Production Whittemore, Colin T. (Edinburgh School of Agriculture) 3rd edition
Whittemore's Science and Practice of Pig Production
Whittemore, Colin T. (Edinburgh School of Agriculture)
Containing inputs from international centres across Europe and North America, this third edition provides information on both the practical and scientific aspects of the pig industry. It is a reference book on the management, breeding, feeding, nutrition, health and welfare of pigs.
704 pages, 254 illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | February 6, 2006 |
| ISBN13 | 9781405124485 |
| Publishers | John Wiley and Sons Ltd |
| Pages | 704 |
| Dimensions | 258 × 188 × 44 mm · 1.42 kg |
| Language | English |
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