Food Tech Transitions - - Books - Springer Nature Switzerland AG - 9783030210588 - November 4, 2019
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Food Tech Transitions 1st ed. 2019 edition

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174 pages, 16 Illustrations, color; 6 Illustrations, black and white; XX, 174 p. 22 illus., 16 illus

Media Books     Book
Released November 4, 2019
ISBN13 9783030210588
Publishers Springer Nature Switzerland AG
Pages 174
Dimensions 150 × 220 × 20 mm   ·   465 g
Language German  
Editor Graeff-Hoenninger, Simone
Editor Khajehei, Forough
Editor Piatti, Cinzia

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