Biotechnology and Safety Assessment 3rd edition

John a Thomas

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Biotechnology and Safety Assessment 3rd edition

Offers a review of food safety issues, pre-clinical safety and development of foods and drugs, plant biotechnology, allergies and safety assessment, and consumer benefits with regard to genetically modified food. This book provides coverage of agribiotechnology and biotherapeutics, and the progress in genetically modified crops and their safety.

400 pages

Media	Books Hardcover Book (Book with hard spine and cover)
Released	July 29, 2002
ISBN13	9780126887211
Publishers	Elsevier Science Publishing Co Inc
Pages	400
Dimensions	152 × 229 × 29 mm · 843 g
Editor	Fuchs, Roy L. (Mosanto Company, St. Louis, Missouri, U.S.A.)
Editor	Thomas, John A. (University of Texas Health Sciece Center, San Antonio, U.S.A.)

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