Food Authentication and Traceability - - Books - Elsevier Science Publishing Co Inc - 9780128211045 - November 20, 2020
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Food Authentication and Traceability

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Food Authentication and Traceability

432 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 20, 2020
ISBN13 9780128211045
Publishers Elsevier Science Publishing Co Inc
Pages 414
Dimensions 712 g
Editor Galanakis, Charis M. (research and innovation director of Galanakis Laboratories in Chania, Greece, an adjunct professor of King Saud University in Riyadh, Saudi Arabia, and the director of Food Waste Recovery Group (SIG5) of ISEKI Food Association in Vie