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Biological Applications of Infrared Spectroscopy - Analytical Chemistry by Open Learning
Stuart, Barbara H. (University of Technology, Sydney, Australia)
Biological Applications of Infrared Spectroscopy - Analytical Chemistry by Open Learning
Stuart, Barbara H. (University of Technology, Sydney, Australia)
Biological infrared spectroscopy is a technique for studying the structure of organic molecules applied to the biological sciences. It can be used to determine the structures of proteins and enzymes and is vital to DNA analysis. This is a concise, straightforward book dealing with the infrared spectroscopy for biologists and biochemists.
212 pages, Illustrations
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | July 18, 1997 |
ISBN13 | 9780471974147 |
Publishers | John Wiley & Sons Inc |
Pages | 266 |
Dimensions | 227 × 154 × 18 mm · 330 g |
Language | English |
Editor | Ando, David J. (University of Greenwich) |
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