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The Sausage-Making Cookbook: Complete instructions and recipes for making 230 kinds of sausage easily in your own kitchen Jerry Predika
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The Sausage-Making Cookbook: Complete instructions and recipes for making 230 kinds of sausage easily in your own kitchen
Jerry Predika
Getting the hang of making haggis or the knack of preparing knockwurst isn't nearly as tough as is commonly believed. The Sausage-Making Cookbook explains this traditional kitchen craft and shows exactly how to go about it. Step-by-step instructions, 300 recipes, and tips on equipment help make beginners into masters of the sausage-making art.
192 pages, Recipes
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 1, 2018 |
| ISBN13 | 9780811736473 |
| Publishers | Stackpole Books |
| Pages | 192 |
| Dimensions | 228 × 155 × 14 mm · 272 g |
| Language | English |
See all of Jerry Predika ( e.g. Paperback Book and Hardcover Book )