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Structure and Properties of Fat Crystal Networks 2nd edition
Alejandro G. Marangoni
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Structure and Properties of Fat Crystal Networks 2nd edition
Alejandro G. Marangoni
An excellent introduction to the field of fat technology for students and researchers, this second edition focuses on the characterization of physical properties of fats, including laboratory protocols and quantitative treatments used to quantify structure and function. This comprehensive text covers the complex analysis of fat structure and the
518 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 2, 2023 |
| ISBN13 | 9781032652207 |
| Publishers | Taylor & Francis Ltd |
| Pages | 518 |
| Dimensions | 820 g |
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