Genetic Engineering and Biotechnology: Concepts, Methods and Agronomic Applications - Yves Tourte - Books - Taylor & Francis Ltd - 9781138430099 - April 17, 2019
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Genetic Engineering and Biotechnology: Concepts, Methods and Agronomic Applications 1st edition

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The second part contains a discussion of the principles and practice of techniques of everything concerning in vitro procedures, identification, and direct and indirect transfer of genes and the control of the functioning of trasgenes.


216 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 17, 2019
ISBN13 9781138430099
Publishers Taylor & Francis Ltd
Pages 216
Dimensions 150 × 220 × 20 mm   ·   421 g
Language English  

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