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New York Cookbook: From Chicken Parmigiana to Biryani Discover Authentic New York Recipes
Booksumo Press
New York Cookbook: From Chicken Parmigiana to Biryani Discover Authentic New York Recipes
Booksumo Press
New York. New York.
Get your copy of the best and most unique New York recipes from BookSumo Press!
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on New York cooking. The New York Cookbook is a complete set of simple but very unique New York recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
So will you join us in an adventure of simple cooking?
Here is a Preview of the New York Recipes You Will Learn: Pizzeria Style Garlic Knots at HomeCentral Park Hot Onions for Hot Dogs IIAlbany Deli Chicken ParmVegetarian GyrosCanning Pickles in the CountryHow to Make a Strip SteakMarcellus Mornings (Bacon Egg Cheese Casserole) Bleecker Street ColeslawHow to Make Tso's ChickenGermantown StewGourmet Cookies (Chocolate Chip) Manhattan Meets Tuscan Hot SteaksChicken Shawarma IIAdirondacks Trail MixManhattan GazpachoEmpire Egg SaladCortland Dump DinnerNY State Fair Caramel PopcornGrilled Pepper SteaksEasy Irish ColcannonBroccoli ChowderCayuga Pumpkin PieBinghamton BBQ SauceTangy Radish BowlsRosa's BeetsChocolate Cheesecake SquaresMuch, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
102 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | July 18, 2018 |
ISBN13 | 9781723192616 |
Publishers | Createspace Independent Publishing Platf |
Pages | 102 |
Dimensions | 191 × 235 × 5 mm · 190 g |
Language | English |