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The Pineapple from Domestication to Commodification: Re-presenting a Global Fruit - Proceedings of the British Academy
The Pineapple from Domestication to Commodification: Re-presenting a Global Fruit - Proceedings of the British Academy
The pineapple’s ‘discovery’ by European colonisers in the late fifteenth century and its remarkable global trajectory – from an early modern object of rarity, desire, and horticultural innovation to a cheap, canned consumable and fair-trade logo today – is a story of modern globalisation.
Media | Books Hardcover Book (Book with hard spine and cover) |
To be released | October 28, 2025 |
ISBN13 | 9781836245933 |
Publishers | Liverpool University Press |
Pages | 272 |
Dimensions | 1.23 kg |
Editor | Avery, Victoria (Keeper, Applied Arts Department, Fitzwilliam Museum, Cambridge) |
Editor | Calaresu, Melissa |